Chili

• 1 chopped onion
• 1 1/2 lb ground turkey
• 2 cans stewed tomatoes
• 1 can kidney beans
• 2 small cans chopped green chilies
• 1 tsp red chili powder
• 1 can beef broth

Instructions

1. Saute onions until translucent in large pot with small amount of olive oil.
2. Add turkey and saute with onions until cooked thoroughly.
3. Add tomatoes with juice, add kidney beans (drained and rinsed), add chopped chiles, chili powder, and beef broth and cook until reduced.
4. Add salt and pepper to taste.
5. Serve with low fat cheese and/or low fat sour cream. Enjoy!Ch